Join us for an evening with Menu No. 11- Karnataka An evening shaped by landscapes, kitchens, and spice traditions, where every region speaks its own language, yet belongs to the same table. From the coconut-laced coastal kitchens of Mangalore to the layered, patient flavours of the inland heartland- Bangalore, the everyday native kitchen takes shape through nati-style preparations. From the hills of Coorg come bold, dark, peppery pandi-style flavours and from the heritage kitchens of Mysore- sweetness and refinement, with festive desserts shaped by generations of craft. Moving across coasts, hills, cities, and royal kitchens, this menu brings together many spice languages into one shared experience. Included in your experience: A five-course coastal Indian dinner Two glasses of wine, thoughtfully paired with the menu. (Non-alcoholic options are also available) Things to note: The exact location will be revealed 1 week prior to dinner. You will be notified by email. Always check your spam folders :) Diners will discover the menu together during the dinner. Unfortunately, we are unable to accommodate gluten-free, nut-free, egg-free, or dairy-free dietary requests for this experience. As this event is a specially curated experience, we are unable to accommodate cancellations or rescheduling. This evening is thoughtfully designed as an adults-only experience. For any inquiries, feel free to reach out to us at eveningswithmoke@gmail.com or hello@eveningswithmoke.com